Culinary Medicine: Through a Med Student’s Eyes +
Priya Mathew is a second year medical student and Albert Schweitzer fellow who is bringing culinary medicine...
Culinary Medicine: A Fresh Outlook on Food & Medicine +
This month, we are exploring Culinary Medicine, a new field of research that focuses on the relationship...
News from the 86th Texas Legislature Regular Session +
An editorial from The Dallas Morning News reports an early win for UT Southwestern.
A Point of Pride on Texas Independence Day +
We hold the fourth highest concentration of HHMI Investigators in the nation.
Gov. Abbott Speaks at the Foundation’s “Leading the Conversation on Health” Series +
Gov. Abbott spoke about "Research Talent and Its Impact on Driving the Future of Texas."
The 2016 Breakthrough Prize: Helen Hobbs Ceremony Film +
Watch the video shown at the Breakthrough Prize describing Dr. Hobbs' exciting work.
UT Southwestern Geneticist Receives Breakthrough Prize +
Dr. Helen H. Hobbs is the 2016 recipient of the prestigious Breakthrough Prize in Life Sciences.
Elliot Frohman, MD, PhD, Receives 2015 Barancik Prize +
One of three researchers who worked for almost 10 years to produce groundbreaking multiple sclerosis research.
Two Named Howard Hughes Medical Institute Investigators +
Two UT Southwestern molecular biologists are among 26 distinguished biomedical scientists nationwide.
